Details

17 June 2026
15:30-16:30 GMT

In this online training event our experienced expert trainer will introduce you to the ever-popular BTEC Home cooking Skills and talk through how to deliver this effectively including an opportunity for Q and A time permitting. We will run through an introduction to Home Cooking Skills and the difference between Level 1 and Level 2 Home Cooking Skills. We will discuss how to assess Home Cooking skills effectively and what is required in terms of paperwork. This will include the standards verification process for Home Cooking Skills. We will finish the training by introducing you to useful resources with space at the end for questions and answers. This event can count as 1 hour of CPD. You will receive a certificate of attendance the next working day after the live event. Please be aware that this event will be recorded and may be shared publicly.